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its super dangerous

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Q: How dangerous is sulphur dioxide in food for humans?
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How does sulfur dioxide preserve food?

Sulphur Dioxide preserves food by killing bacteria


What is Sulphur dioxide used for?

Sulphur dioxide is a reducing agent and is used for bleaching and as a fumigant and food preservative. Large quantities of sulphur dioxide are used in the contact process for the manufacture of sulphuric acid. Sulphur dioxide is used in bleaching wool or straw, and as a disinfectant. Liquid sulphur dioxide has been used in purifying petroleum products


Which oxide is used as food preservative?

Only the sulphur dioxide is largely used (code E220 in EU).


What impact does sulfur dioxide have on humans?

Sulphur dioxide is very toxic if you are going to use. use it in a wellventilated area if you don't it will cause your lungs to get burnt from the fumes and if it has contact with eyes it may cause blindness. so be careful with the stuff. Sulphur dioxide has a detrimental effect on humans. It is found in nearly all processed food, wine, beer and some juices. It causes mood swings, irritablity, rapid heart beat, deep depression, aggression that is incredibly hard to control. Most humans will be running on a negative due to this toxic chemical. Australia has now taken the lead and banned it from all foods.


Are food processors dangerous to humans?

Food processors can be dangerous to humans if they do not use the appliance properly. Food processors can be dangerous, because it is a machine and there are blades that go with it. Food processors are a small appliance that help chop and slice food in order to prepare a dish. Food processors are not dangerous to your health if you keep it clean and store it properly.


Do capillaries exchange food and oxygen for wastes and carbon dioxide from the tissues?

Yes, they do. Just as humans do.


What type of gas that plants need to make food?

Carbon Dioxide is needed for plants to make food.


Why saucepan cannot be made of sulphur?

It is difficult to shape solid objects out of sulphur, which occurs as small crystals. It melts at quite a low temperature - the exact value depends on the allotrope - so wuld not be much use for cooking. It is also combustible and forms sulphur dioxide with its characteristic suffocating smell. Not something you would want in your food!


What humans do to plants?

Humans, and actually all other animals, breathe out carbon dioxide. Plants take in this carbon dioxide and combine it with water and sunlight to make food in a process called photosynthesis. Luckily, a byproduct of this process is oxygen, which humans and other animals breathe in. Then we breathe out carbon dioxide, and the wondrous cycle continues.


What attracts bed bugs to humans?

Bed bugs are attracted to heat and carbon dioxide.


Is red algae helpful or harmful to humans?

i dont no it may be if u get the answer tell us


How do animals deal with a food shortage?

Animals often deal with a food shortage by looking for food out of their area. This often leads them to areas where humans live. This is dangerous for both the animals and the humans.