Acid foods when reach stomach it increases the concentration of HCl produced inside stomach which in turn causes ulcers inside stomach.
To effectively neutralize acid in the body, one can consume alkaline foods and drinks such as fruits, vegetables, and water. These foods help balance the body's pH levels and reduce acidity. Additionally, avoiding acidic foods and beverages can also help maintain a healthy acid-base balance in the body.
Formic acid can be neutralized by using baking soda, which is a base. Lactic acid can be neutralized by consuming calcium-rich foods like milk or taking calcium supplements, as calcium acts as a buffer in the body to neutralize acids.
body size makes an effect to a diet because it makes you lazy to eat the foods that are healthy for your body.
From what I can gather Hippuric acid is the result of a benzoic acid joining with the amino acid glycene, so I am assuming it is metabolised in the body, I doubt it has any effect unless a large amount is present in the body and at this point I suspect it would raise the pH of the blood, but your body can easily combat this
ACID
well its not good for you
Lila loves to cook but she is concerned about the effect of certain dietary lipids may have on her house she wants to prepare foods with fats and Oreos that are naturally low and trans fat and saturated fatty acid and high and mono saturated fatty acid based on this information wet following foods should she select
The following foods contain oxalic acid:RhubarbSpinachKaleChardBeet greensCashewsAlmondsEat these foods in moderation because they interfere with calcium absorption in the body.
Citric acid in your cells are essential for your body to help provide energy. Citric acid is also a common additive to foods which will be consumed into the bloodstream and then excreted from the body.
No Chocolate is considered a low purine food. The uric acid in the body is produced by foods that have purines in them.
No, lemons are considered acidic foods, despite their alkalizing effect on the body once metabolized.
Fruits and vegetables increase alkalinity (they contain Na + and K+ salts which may combine with OH to form bases) while high protein meat diets increase acidity (they contain SO4 and PO4 which may combine with H to form acids.