Bread mold is an organism - a spore - so it is already alive. There is no "coming to life" involved.
No. They are not the same.
The Mold On The Bread .
Wheat bread molds faster because it has fewer preservatives than white bread.
bread of course...
Bread
Bread.
Wet bread
bread bread
Potato bread molds quicker than the others. I cite a professional cook's opinion.
Homemade bread molds the fastest. Other types of bread that will mold are breads that do not have preservatives, or bread that becomes too hot.
bread
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