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How does substrate concentration and pH affect enzymes?
Substrate concentration will affect enzymes because substrates are specific to enzymes. The pH will affect enzymes because certain enzymes will work better in certain pH levels.
What are two things that can affect the enzymes shape?
Salt concentration and the pH! also the temperature and activations and inhibitors affect an enzymes actions
How enzymes affect reactions?
Enzymes lower the activation energy required for reactions to occur
What substance enter into the food vacuole in amoeba to break down the food?
Enzymes are the substances that enter the food vacuole in amoebas to break down the food into smaller molecules that can be absorbed by the cell. These enzymes help in the process of digestion within the food vacuole.
What factors affect the operation of enzymes and why?
Digestive enzymes break down the food we eat into smaller particles. In the mouth, there is salivary amylase which starts the break down of carbohydrates. Next, the stomach has pepsin which starts breaking down proteins. In the small intestine the pancreas releases pancreatic amylase (carbohydrates), trypsin (proteins), and several other important enzymes. Things that may affect the function of these enzymes may be pH and temperature changes. Enzymes can be denatured if they are placed in an unsuitable pH or temperature and therefore are unable to work. Hailey Amstrong
How does substrate concentration and pH affect enzymes?
Substrate concentration will affect enzymes because substrates are specific to enzymes. The pH will affect enzymes because certain enzymes will work better in certain pH levels.
How pH levels affect enzymes?
It disrupts an enzymes shape and structure.
How do you lower your kidney enzymes with a natural food?
how do you lower kidney enzymes with a natural food?
How does size of the food affect time liquids take to change the food?
chewing the food well increases its surface area so more saliva can start to work on breaking down enzymes
When are enzymes added to your food?
the pancreas excretes enzymes in to the small intestine to break down your food
What are two things that can affect the enzymes shape?
Salt concentration and the pH! also the temperature and activations and inhibitors affect an enzymes actions
How quick is enzymes?
the enzymes is really fast and it dissovled food
How enzymes affect reactions?
Enzymes lower the activation energy required for reactions to occur
How do enzymes cause food spoilage?
There are enzymes that speed up the chemical reaction components in food which leads to spoilage. Enzymes can be slowed down so that food spoilage doesn't occur as quickly by keeping food in cold temperatures.
Chemical digestion is accomplished by these proteins?
when enzymes in our bodies break down food
What substance enter into the food vacuole in amoeba to break down the food?
Enzymes are the substances that enter the food vacuole in amoebas to break down the food into smaller molecules that can be absorbed by the cell. These enzymes help in the process of digestion within the food vacuole.
What type of food does enzyme effect?
Different enzymes can affect any types of foods. Generally a particular enzyme participates in one particular chemical reaction. Still, a persons body produces many different types of enzymes.
