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There are several recipes for salmon chowder using Carnation milk. There are recipes with Carnation milk as a sauce. But you can put salmon in a ungreased pan with about an 1/4 inch of Carnation milk with dill, bayleaf, clove, onion and thyme. Bake in a 325 degrees Fahrenheit oven for 30 to 45 minutes.


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Q: How do you bake salmon with carnation milk?
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