A teaspoon is 5gm , a tablespoon is 15 gm, a cup is 250 gm. -In kitchen usage all these are the sams as ml.
1/2 cup 1 cup = 48 teaspoons 1 teaspoon = 0.02 cup
Divide 250 by 12.6 (grams of sugar per tablespoon). Answer: almost 20 tablespoons.
18 tsp 1 tablespoon = 3 teaspoon 1 teaspoon = 0.33 tablespoon
2.33 oz 1 oz = 6 tsp 1 tsp = 0.16 oz
0.75 tsp 1 tablespoon = 3 teaspoon 1 teaspoon = 0.33 tablespoon
Teaspoon, tablespoon, cup
1 cup = 48 teaspoons 1 teaspoon = 0.02 cup
15.84 tsp 1 cup = 48 teaspoons 1 teaspoon = 0.02 cup
232 grams = 8.18 oz or just over a cup since there is 8 oz in cup. 20 grams =1 tablespoon
5 tbsp 1 tablespoon = 3 teaspoons 1 teaspoon = 0.33 tablespoon
One cup of syrup of 314 grams, which means it is about 0.75 grams per mL. A tablespoon is 15 mL, therefore there are 11.2 grams per tablespoon.
12 grams per cup.