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It depends on what you are cooking, to be honest. There are numerous grilled, baked, stewed, served-cold, and other styles of dishes in Middle Eastern cooking.
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What are the ratings and certificates for The Cook and the Chef - 2006 Middle Eastern Cuisine 2-17?
The Cook and the Chef - 2006 Middle Eastern Cuisine 2-17 is rated/received certificates of: Australia:G
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