To cook yam fries, you should heat 3/4 cup of vegetable oil. While the oil is heating, peel your yams, and cut them into rectangles, trying to imitate the shape of shoestring french fries. The oil is ready for frying onjce a drop of water dropped in the oil causes it to crackle. Place the yams in, and fry until they are crispy, about 12-15 minutes. Drain them on a plate covered with paper towels, and then season to taste. Either salt, or butter, sugar, and cinnamon.
Ketchup
yambuleychicken nuggettsyou can make some very nice french fries with yamstry:Yam jam orHam and Yam orHam and Yam jam orSpam and Yam orSpam and Yam jam orOr even Ham, Spam, and Yam jam.
Because there's less volume to cook.
they use fries
Yes
In a fryer?! *rolls eyes*
you should cook fries while frozen
so it will cook faster
Papua New Guineans do not really celebrate the yam. They just cook and eat it in many ways, some for survival.
potatoes cook much quicker.
http://www.youtube.com/watch?v=VRcSvUVPuTs; http://www.slashfood.com/2011/04/20/wendys-fries-vs-mcdonalds-fries-taste-test/.you can find the cooking fries that tasete exactly like Mcdonald's fries.
Ingredients needed for french fries are potatoes and oil to cook them in. Salt and ketchup may also be desired, but are not necessary.