The main ingredients in Italian ice are water and fruit juice or fruit puree. Italian ice does not contain milk.
"Juice" in English is succo in Italian.
"Ice" in English is ghiaccio in Italian.
warm juice
Rita's Italian Ice was created in 1984.
Succo d'arancia is an Italian equivalent of the English phrase "orange juice." The phrase translates literally as "juice of orange" in English. The pronunciation will be "SOOK-ko da-RAN-tcha" in Pisan Italian.
"Ice cream" in English is gelato in Italian.
I believe ice cubes in apple juice will melt faster, since water is clear, and juice is red, juice will absorb more sunlight than water will, and therefore heats up faster.
The ice melts in the orange juice because the temperature of the juice is higher than the freezing point of ice. The heat from the orange juice causes the ice to absorb energy and change from a solid to a liquid state, which is why it melts.
Ghiaccio is the Italian equivalent of 'ice'. It's a masculine gender noun. An old fashioned name for a small freezer is 'ice box', which is 'ghiacciaia' in Italian.
In Italian, lemonade is called "limonata." It refers to a refreshing drink made from lemon juice, water, and sugar. Limonata is commonly enjoyed in Italy, especially during the warm months, often served chilled or over ice.
The juice is warmer than the cold ice cube, so the heat causes the ice to melt.