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'flavour the food' would imply that you were going to add flavour (e.g. vanilla) to the food. 'flavour food' on its own is meaningless. I think what you want to say is 'the flavour of the food was delightful'.
english-flavour american-flavor
Poo flavour.
potatoes in any form are vegetables. You may add dairy products to mashed potatoes, such as milk or butter to enhance the flavour
In general you should halve the quantity when using a dried herb. This is because a lot of the fresh herb is water, and the flavour is concentrated when you dry it.
No, the word flavour (UK spelling) / flavor (US spelling) is not an adverb.The word flavour / flavor is a noun (there is a lot of flavour in this dish) and a verb (I will flavour the chicken before cooking).
The 29th question is "What flavour is cardboard?" with the choices "Honey", "Pork Scratchings", "Egg Mayonnaise", and "TALC". The correct answer is "Egg Mayonnaise." I have no idea why.
You taste a flavour and you smell a fragrance
The flavour is chocolate toffee flavour and is wholegrain + is recommended to fill your mouth with a delicious flavour.
FLAvour of the Weak was created on 1997-11-03.
The flavour is chocolate toffee flavour and is wholegrain + is recommended to fill your mouth with a delicious flavour.
This is open for debate: many people would say that you can't, because nothing else tastes like real butter. But there are many fake butter products out there that try to simulate butter flavour. Some people like them, others hate them. There is a type of buttery sweet extract that's sold for bakers to add to baked products. It's similar in flavour to butter, but not the same.