I was looking for an answer myself. I ended up cooking a 7 lb ham at 350 for about 4 hours and glazing heavily. turned out good
same way you would in an oven, just make sure you follow whatever ham recipe you have at hand. Follow the same instructions as you would an oven, just make sure your ham fits in the toaster oven since it is a bit smaller than your oven.
The rotisserie chicken was so delicious because i heated it up in an amazingly good oven.
Chicken and spices. A rotisserie chicken is a chicken that is put on a spit (this is the thing that spins), and then it is put into a special rotisserie oven where it rotates and cooks.
Its salted just like any ham then its roasted in an oven or a smoker etc.
Was the ham cooked over night or left in the oven. If the ham was left in the oven with out any way of keeping it out of the temperature danger zone then it needs to be thrown away. It most likely has serious bacteria growth which can make you very ill.
Yes you do
You baste a ham every 15-30 minutes that it's in the oven for. To baste, remove the ham from the oven and (using a spoon or baster) pour the juice that has accumulated in the tray back over the ham. Place ham back in the oven.
One can purchase a rotisserie oven at most department stores or cooking shops. However, to find the best prices and deals, search on websites like Amazon for lowest prices.
Check the related links below.
Contact the manufacturer through their website
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