Serves: 4
1.
In a large bowl, mix together the crushed biscuits, cocoa and 1/2 of the coconut. Pour remaining coconut into a separate bowl.
2.
Pour condensed milk over the biscuit mixture and mix with a metal spoon until well combined.
3.
Take dessertspoonfuls of the mix and roll into balls. Roll into the remaining coconut and chill until set and firm
maybe
you can make coconut cake
coconut pie, coconut macroons
The following statements about truffles are correct: Truffles are considered mushrooms. The country that produces the most truffles is France. Truffles are expensive and have a pungent taste.
White truffles
Coconut shells.
No, truffles are either a dessert or a thing that European pigs find. Wine can be said to have the flavor of truffles.
Yes you can find truffles in Wisconsin.
If you like coconut, sure.
Bittersweet, semisweet, and dark chocolate make good truffle centers, while cocoa powder, dark chocolate powder, or unsweetened cocoa powder make great outside powder coverings for the truffles.
coconut If you want to boost the coconut flavor, you can also add a few drops of coconut flavoring.
Well-I am no food expert but I have frozen packaged coconut (not fresh) and used it to make macaroons with no problem -don't know about fresh coconut though!