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What else can I help you with?
How many calories in a soft pretzel with cinnamon?
there are precisely 6 calories in a soft pretzel with cinnamon
Where did the soft pretzel originate?
Germany
Are Wendy''s pretzel buns hard or soft?
soft
How can I effectively reheat a soft pretzel to enjoy it warm and fresh?
To effectively reheat a soft pretzel, preheat your oven to 350F, wrap the pretzel in aluminum foil, and place it in the oven for about 5-10 minutes until it is warm. Enjoy your freshly warmed pretzel!
How can I reheat a soft pretzel to enjoy it warm and delicious?
To reheat a soft pretzel, preheat your oven to 350F, wrap the pretzel in aluminum foil, and place it in the oven for about 5-10 minutes until it is warm. Enjoy your delicious pretzel once it is heated through.
How many weight watcher points in a soft pretzel?
no
What came first the hard pretzel or the soft pretzel?
Pretzels were first made from scraps of bread made by monks in Germany. They were given to children as rewards for doing well is school. These were originally soft. It is rather the hard Pretzels which are a modern invention.
In which year was the first machine produced soft pretzel made?
1978
Which fast food restaurant makes the new soft pretzel Burger?
Friendly's.
Can you ignore yeast in a soft pretzel recipe?
you definately can't. so go make the yeast now!
What happens when you put a hard pretzel i the microwave?
itll most likely get soft. Answer 2: The iota of moisture that is contained in the pretzel will be baked out, leaving a shell that will be extremely brittle to the touch. You will have wasted a pretzel not to mention energy and your time. Why not do something more productive. That is wrong about getting soft. I have done this before and you will just burn your pretzels, although it is a waste of your time. Unless you want burnt pretzels, go ahead.
How much salt is in a pretzel?
The amount of salt in a pretzel can vary widely depending on the type and size of the pretzel. A typical soft pretzel may contain about 400 to 1,000 milligrams of sodium, primarily from the salt sprinkled on top. Hard pretzels generally have a similar range, with some brands containing even more. Always check the nutritional label for specific information.
