Indian Breads are many types so names depend according to type - the number may overwhelm. In widely spoken Hindi I will offer some names :
Phoolka : Thinnest bread made of non fermented flour, with a spread of Ghee (cow milk fat) - generally it is puffed and has two layers
Chapati : Thicker than Phoolka - generally dry or spread with Ghee - may or may not be puffed
Roti : May be baked in oven, or roasted on a hotplate / griddle
Poori : Wheat flour - deep fried in oil (peanut, vegetable, soybean, mustard etc) or ghee
Bhatura : made of Wheat - Non husk - fine white flour - deep fried
Paratha : Thicker than Chapati - may be slathered with Ghee - butter , cheese - may be stuffed with various spices, veggies or meat or chicken
Dosa : Thin / crisp fermented Rice flour pancake
Utappam : Made with same flour as Dosa - only thicker and sprinkled with onions / tomatoes / etc
The most common north Indian bread is the Roti - it is economical and is also very widely available.
The other types of bread are - Paratha, Kulcha, Naan.
Pita Bread or Nan Bread
roti
After the French and Indian War, the French were expelled from North America.
Religion, most are practicing Muslims
Islam is the major religion and Arabic is the most common language
Lists of most common surnames by region: List of most common surnames in Asia Lists of East Asian surnames List of most common surnames in Europe List of most common surnames in North America List of most common surnames in Oceania (Australia, New Zealand) List of most common surnames in South America
"what is the most common food eaten in Africa" Anything to do with Corn/Maize eg, pap, samp, samp and beans, mielie meal and other variants increasingly more interesting as you going further north
Native American is the most common synonym for North American Indian/
The most common flatbread in India is known as chapati in English. But there are many variations in different areas of India.
penicillin is the most common mold to grow on bread
plain bleached white bread
butter on bread
Bread is a very common food, but also is milk.
green mould is most common appearig on bread and other things
Most of the North Indian rivers have their oirigin in Himalyas . They are perennial because they are snow fed .
After the French and Indian War, the French were expelled from North America.
SharmaandPatale
fishy bread sticks
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