It is made from raw, fresh cocoa beans that are checked for quality, crushed, roasted and grounded to produce a sticky paste. Mix the paste well and additional cocoa paste gives the basic Switzerland, traditional chocolate.
http://wiki.answers.com/How_does_Switzerland_get_the_best_chocolate#ixzz16ArGK8qe
Swiss chocolate in Switzerland's four official languages: German (Schweizer Shokolade), Italian (Il cioccolato svizzero), French (Le chocolat suisse) and Romansh (La tschugalata svizra).
They make awesome chocolate!
chocolate from Switzerland
Switzerland and Belgium are widely regarded as the two best chocolate producing countries.
Yes, Switzerland is. Some examples of Swiss chocolate companies are Lindtof Switzerland, Neuchatel Chocolates, Teuscher Chocolates, and YBCB Chocolate
the chocolate factory.
CHOCOLATE
no
Switzerland is the number one country in chocolate consumption, Germany is fourth.
Yes. The chocolate and confectionery making company Lindt & Sprüngli has headquarters and factories based in Switzerland. Their most popular product, Lindor - A hard chocolate shell on the outside and a smooth, soft chocolate filling, is produced by Lindt.
Switzerland.
chocolate?
Switzerland