0
Anything you feel like!
In the UK it would normally be served as part of a full English/Scottish breakfast, along with normal sausages, bacon, beans, mushrooms etc.
In Spain it would probably be part of a stew with chickpeas, or served spread on toast.
Different countries have lots of different traditions for eating blood sausages.
In Spain it is often seen in Sandwiches as a deli meat.
Wiki User
∙ 12y ago
Wiki User
∙ 13y agoWiki User
∙ 7y agoA blood sausage is a cooked sausage made out of meat, blood, and various other regional ingredients.
Add your answer:
Earn +20 pts
What cheese to serve with elk sausage?
Cheese to serve with elk sausage would include mainly cheeses that naturally pair well with sausage. These cheeses tend to be the hard or smoked kind.
Does ConAgra make Swift Premium Brown 'N Serve Sausage?
Swift Premium Brown 'N Serve Sausage are made by ConAgra
How many sausage links to serve 50 people?
about 175
What kind of sausage does Gwenni's Old Alaskan Restaurant serve?
Reindeer
What is the difference between blood sausage and regular sausage?
A regular sausage is made of minced meat normal beef or pork but now as a range of meats. A blood sausage (know in the UK as black sausage or black pudding) is made of fine mince, fat, herbs and the blood of the animal. Its boiled to solidify the blood and fat the skin is normally the intestine but due to made cow disease its now a synthetic skin
How does Estonia start their Christmas season?
blood sausage
What is Irish black and white pudding?
"black and white pudding" refer to sausage. "black" pudding is also known as blood sausage; "white" pudding does not contain blood.
How many pounds of bacon and sausage will you need to serve 15 people?
About 4 pounds of each.
How many lbs of chicken drummies will it take to serve 100 with meat ball and sausage?
qasdfgbnmnfdfghjkmjwasdfghjkjwertyujikrqwefgthyjuuhjklktrtghjk,.
What is blood pie made of?
Blood pie is made of pig's blood, spices, scraps of pig meat with some type of grain added to it. It is all cooked and poured into sausage skins or pork intestines. Then the sausage is boiled until done.
Does salami contain blood?
Only inasmuch as all meat does. There are Ethnic foods, Blutwurst in Germany, haggis in Scotland, blood sausage (also known as black sausage) in England, Ireland, and other parts of Britain, and some Polish sausage that actually have blood as an ingredient. Read labels, ask questions if you travel or dine in Ethnic restaurants.
Name of a German blood sausage that sounds like Johnny?
I have never heard of a blood sausage that sounds like Johnny.... but the German word you're talking about is Blutwurst (blootverst if spelled phonetically for English speakers)
