look at the label
There was always organic food on earth all vegetables and vegetation is organic so re-write your question and i may be able to tell you
That depends on the context. Chemists wil tell you that an organic substance is one the is bases on a hydrocarbon. Supermarkets on the other hand iwll tell you that organic means food that has been produced without the use of "harmfull" fertilizers and chemicals.
Unless non-organic food contains preservatives, organic food should last as long as non-organic.
Organic food is organic because it was grown without using synthetic fertilizers and pesticides. In addition, if the organic food is processed, it does not have additives and preservatives that are not organic. It is non-GMO.
Most of the time, organic and non organic food will have the same structure and teste. The organic food will be more expensive.
Ask them. And hope they are not lying.
The patient is genuinely experiencing pain--that is, he or she is not malingering--but the pain has either no organic explanation or else a weak one.
Most often, people chose not to eat organic food because organic food costs more than non-organic food.
That depends on the context. Chemists wil tell you that an organic substance is one the is bases on a hydrocarbon. Supermarkets on the other hand iwll tell you that organic means food that has been produced without the use of "harmfull" fertilizers and chemicals.
Yes, just like non-organic food, if organic food becomes contaminated you can get a disease from it.
No, organic food does not cause autism.
Supermarkets have non-organic food because people buy it and most of the food grown is non-organic.