1. Crush the apple and shake it in warm water to extract the soluble substances
2. Take some of the water that had the apple in it and add it to 2cm3 of a 0.1% solution of DCIP (a blue dye)
3. If vitamin C is present, the blue dye will go colourless
One medium apple (about 180 grams) has: 2% of your Vitamin A, 14% of your Vitamin C, 1% of your Calcium, and 1% of your Iron.
By eating foods with high vitamin c in them, and recording the difference in your health. How to test for vitamin C: 1. Draw up 2cm3 of lemon/orange juice (or the substance you're wanting to test for vitamin C) into a syringe. 2. Add it drop by drop into 2cm3 of a 0.1% solution of DCIP (a blue dye) 3. The dye will turn colourless if vitamin C is present
no it does not an acerola has the most vitamin C it is said that babies cannot drink orange juice so they gave them apple juice and put a drop of acerola juice in it and that provided them with 500% daily value of vitamin C
AnswerGeneral scientific estimates quote 8mg in one apple. Therefore, 204 apples would contain approximately 1632 mg of vitamin c.
Yes but its a vitamin as wellAns: No ... that's why they call it vitamin... perhaps an enzyme.
an apple with no vitamin c
An apple has both vitamin A and vitamin C.
No, it is not sufficient with normal concentrations of vitamin C.
Vitamin C, Carbohydrates, and Fiber
An average sized Apple contains 8mg of Vitamin C & a 100gm of Apple contains 6mg of Vitamin C.
The more sour the apple, the more vitamin C it has...green apples have the most vitamin C. If you crave sour foods, it likely means your body is craving vitamin C.
One medium apple (about 180 grams) has: 2% of your Vitamin A, 14% of your Vitamin C, 1% of your Calcium, and 1% of your Iron.
Vitamin A, Vitamin C, Folate, Vitamin E, Vitamin K, Thiamin, Riboflavin and Vitamin B6.
Vitamin C.
It's an apple
Diet Coke and Pepsi can be eliminated because they have no nutritional value, so no Vitamin C. Though water is necessary for health, it has no Vitamin C. Apple juice is the only drink on the list that has any Vitamin C.
An apple contains the following vitamins Vitamin A, C, B1, B2, B6, Folate or folic acid.