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Are you doing individual packets or a roast?

If you're doing a pouch dinner, put it all in the middle, fold sides up to meet in the middle and then fold down bending it every half inch... kind of like how you reseal a bag of coffee or a bag or goldfish crackers or pepperidge farm cookies. Roll/crimp the ends up.

For a big roast you want to crimp it to the sides of the pan and kind of "tent" it in the middle; fold a ridge down the center to give space for heat circulation.

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Q: How do you wrap tin foil around food for cooking?
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How do you use foil inj cooking?

You wrap food in foil and seal all the edges before cooking it.


What is better foil or saran wrap?

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~Ceppwo The purpose of plastic wrap and aluminum foil is for food, it helps the food to stay good, without the plastic wrap and aluminum foil, it would be harder for us to keep it good, and with out it, the food would mold faster . . . so there's your answer:)


What is the best material to wrap hot food in?

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Yes you can although it might not be as good as aluminum foil..


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A Ziploc bag and wrap your food with aluminum foil :P and it works...


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