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In the Pacific Northwest, this is how we do a fish grill. Our fish grills will usually correspond with the end of our fish runs. We will either dig a fire pit and place a large grill over the coals or we use many charcoal grills. Friends and family will bring fish that they have prepared their favorite way, and side dishes A pot luck of sorts. We grill the fish and enjoy good food, good drink, and good company. This is our fish grill. Fish grills take place all over the world. I have been able to enjoy them in Hawaii, Japan, and the Canada. They are each prepared and grilled a little differently, but the outcomes are always the same. Good times. If you have a chance to pull one off, you won't be disappointed.
Wiki User
∙ 14y ago
Wiki User
∙ 14y agoYes. It is done frequently. But people doing so at home need to take care because fish is a very delicate flesh and cooks very fast.
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