The salt added to water makes the water colder so salt water evaporates slower than just plain fresh water.
no. because salt is left as it is in the base during evaporation.
saltier water.
When use of 4oz - 5oz of salt, it speeds up the process of water evaporation in a glass at room temperature with sunlight.
the water iwll evaporate leaving the salt and sugar then seperatee this using fractional distilation
Boiling a salt solution will have the same effect as natural evaporation, but will be much faster. The water will boil off and leave the salt behind.
no. because salt is left as it is in the base during evaporation.
Adding more salt OR evaporation the water.
Sort of... You can regain the salt by evaporation of the water but you can never regain the unspoiled water
saltier water.
When use of 4oz - 5oz of salt, it speeds up the process of water evaporation in a glass at room temperature with sunlight.
Nope.
the water iwll evaporate leaving the salt and sugar then seperatee this using fractional distilation
You could increase the salinity of the ocean by adding salt or removing water (ie: by evaporation).
The evaporation of water is slow when water is dissolved in salt. This is because of the salt molecules, the salt molecules is the reason for the slow evaporation.
Boiling a salt solution will have the same effect as natural evaporation, but will be much faster. The water will boil off and leave the salt behind.
Yes. You can separate water from a salt solution by evaporation.
Adding salt does not effect the temperature.Answer:Adding salt does not change the temperature at the time you add the salt, but it raises the temperature at which the water will boil