Lactobacillus is a type of bacteria used in fermentations. It works in synergy with streptococcus to produce desired by-products needed to provide texture, good shelf-life and flavour.
yes
Two such bacteria cultures, Lactobacillus bulgaricus and Streptococcus thermophilus are used to make all yogurts
* cheese (some species of Penicillium/Candidum) * yogurt (some species of Lactobacillus) * lite beer (some species of yeast) and surely many of bacteria are not good for health, for examples: * Candida albicans bringing on fluor albus for women * Lactobacillus sakazaki so harmful for children (damaging nerve) * Yeasts are known as food fermenter, ther're spoiled the food.
its like on the yogurts ........well some and it help you digest ....i think
The bacteria which help in curding of milk is lactobacillus.
Lactobacillus ferment is a compound created by the fermentation of the Lactobacillus bacteria. It is used in skin treatments like acne since the good bacteria will help cut back on the bad acne causing bacteria.
it probably won't cure it but there have been studies showing that yogurt helps. There is a probiotitc in some yogurts, Lactobacillus rhamnosus, that's a transitory colonizer of the intestines; studies have shown it to aid in lessening the affects of allergic reactions, and keeping pathogenic bacteria at bay. It may help. but its definitely not a cure.
Leuconostoc, Lactobacillus, and Pediococcusconvert the sugers into lactic acid.
lactobacillus acidophillus,lactobacillus bulgaricus
Lactobacillus acidophilus is a probiotic that breaks down food in the intestine. Lactobacillus GG, meanwhile, has benefits in preventing or treating intestinal infections that cause diarrhea.
yes yogurts are very healthy for you and other people around you
no