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How does one bake lobster tails?

Updated: 10/6/2023
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11y ago

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The first step to cooking frozen lobster tails is to thaw them. This can be done by letting the tails thaw in the refrigerator overnight or by thawing under cold water. They can cook them on the grill with some lemon and butter, saute them the same way, or stuff and bake them in the oven; Also, they can be steamed or boiled, but this method is the least desirable since the tails had been previously frozen.

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11y ago

There are a number of different ways that an individual can bake lobster tails but the most popular is to clean them and then baste them with butter and then bake.

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How long should you bake lobster tails?

15 minutes


What is the difference between Ecuador lobster tails and Nicaragua lobster tails?

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Where can one learn how to grill lobster tails at home?

One can learn how to grill lobster tails at home by getting a cookbook that explains how to do, watching you tube videos, or asking friends and family.


Where can I get lobster tail recipes?

Here are some great lobster tail recipes: http://www.foodnetwork.com/recipe-collections/lobster-tail/index.html, http://allrecipes.com/recipe/broiled-lobster-tails/ or http://www.tasteofhome.com/Recipes/Baked-Lobster-Tails


What is a delicious way to prepare lobster tails?

You can find a good lobster tail recipe at broiled lobster recipe. YOu can also go to the website, www.lobsterhelp.com for ways to cook them as well. Yes There are many ways to prepare lobster tails.


How does one season boiled lobster tails?

To boil lobster tails you will need to have a large enough pot to fit your lobsters completely in. You will then add any type of seasoning you would like. Bring the water to a boil and place your lobsters in for 15 minutes.


How is the best way to cook lobster tails?

Turn them upside-down, split them down the middle from head to end of tail, take out the tomalley (the green stuff). Combine tomalley with soda crackers and garlic butter. Stuff the lobster with the mixture. Wrap the claws (individually) with tinfoil, the tail with tinfoil, then the body with tinfoil Bake at 400 for about 15-20 minutes (stuffing will brown, body will turn red). Enjoy!


What are some recipes that require lobster?

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How does Red Lobster cook its lobster tails?

I've been a cook at redlobster for 2 years now, the Maine tails which are the smaller ones are split, wishboned, we pull the meat out so they don't stick to the shell, then they are either broiled or grilled. With the rock lobster tails we cut the shell with scissors, pull the meat and it lays on top of the shell, then they are buttered, seasoned then broiled.


Can you tail a live lobster at sea and cook the tails when you get home?

yes dumbbo you can