Nephrons are located in the kidneys. Each kidney has about one million nephrons. The nephrons filter your blood. Glucose is filtered through the nephrons just as everything else in your body is filtered.
Nephron normally handles glucose in the blood by attaching itself to the excess glucose and discharging itself from the body. It also prevents the release of glucose when it is needed.
The nephrons (filtering units in the kidney) actively reabsorb glucose from the urine. Up until a blood sugar of about 200, there should normally be no glucose found in the urine. Glucose in the urine (also called glycosuria), can be seen in diabetes and other conditions that cause an increased blood glucose. There are also some conditions that prevent the nephron from reabsorbing glucose filtered in the kidney.
The answer is obviosly yes. When blood cells and protein move into the capsule of nephron the urea and glucose stay because there harmful!
It is reabsorbed into the blood through blood capillaries surroundings the tubule
The glucose that enters the nephron along with the filtrate get absorbed by the glomerulus goes to the proximal convoluted tubule (pct) and again reabsorbed and enters the blood.
Glucose and some ions and water are the main substances that diffuse (or are actively transported) across the nephron, into the blood.
The glucose along with a lot of other things are reabsorbed in the convolued tubules of the nephron so that it is not waisted by losing it in the urine.
homeostasis
If you are familiar with the Nephron, I would say that it is rather a failure in creating the correct balance of the glucose to blood ratio. If you aren't familiar with the Nephron, it is a system in the kidneys that removes everything except for red blood cells from blood, then adds it back in the correct quantities. All of the additional material is sent to the bladder and excreted in urine.
Normally, in mammals the blood glucose level is maintained at between 3.6 and 5.8 millimoles per litre. In humans, normal blood glucose is about 90 mg per 100ml of blood--that's about 5 millimoles.
Like most nutrients, glucose sugar is absorbed into the blood stream through the walls of the small intestine from the food one eats.
The structure that filters the blood in the kidneys is the nephron, or more specifically the glomerulus.
Capillary. The thin walls allow diffusion of materials to pass from the blood flow into the nephron.