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denser liquids tend to have more viscosity
For most liquids viscosity decreases as temperature increases.
Change its temperature.
There is no relationship, other than they both are in relation to thickness of some type. Density (sp) is a measurement of solid objects Viscosity (sp) is a measurement of liquids
friction affects in any Circumtances
As temperature increases viscosity decreases.
As with pretty much all liquids, the viscosity of water at a constant temperature increases with increasing pressure. Since the pressure squeezes the molecules closer together this is to be expected. See the related link below for some actual values for this phenomenon.
Because liquids with a high viscosity flow slowly as to where a liquid with a low viscosity flow quickly
The viscosity of a substance will change with both temperature and pressure. For liquids the changes induced by a change in temperature are usually more readily observed than the changes from pressure because liquids are only slightly compressible with pressure. In gasses, the changes in viscosity with pressure are much more easily demonstrated because gases are, almost by definition, quite compressible so that the density can be easily changed by either changes in pressure or changes in temperature.
denser liquids tend to have more viscosity
The liquids with high viscosity flow slowly and liquids with low viscosity flow quickly.
The liquids with high viscosity flow slowly and liquids with low viscosity flow quickly.
This question is a non-sequitur. Viscosity is a property of liquids. Caesium is a solid at standard temperature and pressure. If you heated caesium until it was a liquid, the viscosity would decrease as you increased the temperature.
Viscosity is a property of liquids, showing that liquid's resistance to flow. A liquid with a high viscosity would mean it flowed slowly. A liquid with a low viscosity would mean it flows rather quickly.
Because liquids with a high viscosity flow slowly as to where a liquid with a low viscosity flow quickly
Liquids with high viscosity flow slowly, like honey. Liquids with low viscosity flow quickly, like water and vinegar.
it will provide you with a high pressure. It can reach 200 bar and its use for high viscosity liquids.