This would depend on the amount of fat in the beef. The more fat, the more the meat will cook down. Leaner meats cook down less.
In the ground but when it starts to get close to winter they move far down in the dirt
As a cheerleader there is low limit to how far you go down. If u stretch and practice it everyday then u will be on your way to your splits.
The challenger was able to protect the challenger deep by sleeping in the ground so far down.
Actually, as far as I know, beef is rich in saturated fat.
I just paid $2.49 for one pound of ground beef in Rockford, Michigan.
it can bounce back up but will probably hit the ground and roll away
Bees tend to burrow 2 to 3 inches into the ground when they are trying to build a hive. Depending on the size of the hive will determine just how far down the bees' hive will be located in the ground.
To determine how far the car fell vertically from the bridge to the ground you would need to know how far the bridge roadway is from the ground.
You can only cook once as far as I know. You will need to cook a meal for the Killer Elephant boss.
Its about 79 meters from the ground.
First, lets just make both cuts of chicken the same weight and have them be the most "average" cuts possible. Beef tends to be slightly more fatty then chicken, but is far easier to cook because beef does not have anywhere near the amount of bacteria chicken has and therefor requires less skill to judge "when its done" (aka safe to eat). In my opinion beef>chicken
worms can survive in very deep ground. when a preditor attacks the worm dig far down in the soil. also worms have small spikes that can dig into the ground to ancor theworm in place.