It depends on the liquid and the circumstances.
after a while it disappears because of evaporationAnswer:Water does not disappear when it boils. It changes state from a liquid to a gas and diffuses into the air. The gaseous water can be cndenses back into a liquid.
Check the batteries.
The solid separates down to the molecular level - and they mix with the water molecules. We cannot see molecules with the naked eye !
Not allways; a liquid can disappear during evaporation but this is a physical process.
it is boiling
after a while it disappears because of evaporationAnswer:Water does not disappear when it boils. It changes state from a liquid to a gas and diffuses into the air. The gaseous water can be cndenses back into a liquid.
Check the batteries.
no because ninjas are super fast and sometimes they disappear
The solid separates down to the molecular level - and they mix with the water molecules. We cannot see molecules with the naked eye !
It does disappear slowly due to evaporation. But if it is going fats, I would look for a leak. I meant "going FAST"!
You can cover beef stew while it simmers, but you don't have to. If you don't cover it, you should check it often to avoid steaming out all the liquid and having the stew to scorch. If you have a lid on, the liquid won't disappear as fast, and also the stew may be done a little sooner.
Viscosity of the liquid
no
That actually varies, depending on the specific liquid.
Evaporation- liquid to gas
Not allways; a liquid can disappear during evaporation but this is a physical process.
yes cardboard absorbs liquid very fast