It depends on whether the pool is considered "enclosed" inside a pool house or not. The assumption in such case is that the pool house prevents "outside" air circulation which enables the humidity inside that "house" to be maintained at a high level which minimizes evaporation. It goes without saying then that if you keep the doors to your pool house open then you loose much of the evaporative benefit of having the pool enclosed. In any case, high ambient outside air temperature will increase the pool evaporation rate but an enclosure should slow it down. Pool covers can also decrease evaporation rate. More input from FAQ Farmers: * Go to Arizona edu. There you will see a contour map of the U.S. providing annual evaporation rates in inches of loss per year. Find the rate for your area. Divide the rate by 365 to get the daily rate in inches of loss per day. * If you are concerned of a leak place a bucket of water on the steps of the pool and fill it so that the level equals the pool(u might have to weigh the bucket down with a rock or something) check the level the next day to see if they both evaporated the same.
That is hard to say, in the north east for the most part we have to add water, if we get into a drought or its hot for days on end, maybe once a month, I think loss of water because of splashing would be greater than evaporation.
A formula doesn't exist; this depends on the temperature, pressure, room volume, amount of water, etc.
Yes, because if it is a liquid it will evaporate. Not as fast as water though but eventually it will evaporate.
milk in it self cannot evaporate .Only if sugar is mixed ,then it can evaporate,but if water is mixed only water will evaporate
Alcohol is evaporated first !
I don't know where you are. - You may well be in a climate where it will never evaporate. Or you could be in central Sahara where it will evaporate in about 8hrs.
It can evaporate faster OR slower than other liquids. For example, if you are hot and you spill water on yourself and it cools you off, this is because it evaporates. But if you spill vegetable oil on you, it will not be refreshing, because it doesn't evaporate as fast.
This depends on many factors.
The speed of this depends on pH, temperature and volume of water.
Coffee can't evaporate. The only thing that can is water, so all the water in coffee will evaporate. The only thing that will be left is the coffee. So, the left over coffee will be left and so it can't fully evaporate.
This depends on many factors.
Temperature and surface area
The rate of evaporation depends on the temperature.