There are two main types of fermentation. One kind, things like yeast do, releases Co2 (Carbon Dioxide) and the other kind, our muscle cells do, releases lactic acid. Fermentation is anaerobic respiration and lactic acid is a product.
Alcohol fermentation and lactic acid fermentation are similar because glucose is oxidized to two molecules of pyruvic acid. The difference between them is that alcohol fermentation yield two molecules of ATP also.
alcohol is stronger
1.) Alcoholic fermentation 2.) Lactic acid fermentation
homo lactic fermentation is a type of fermentation in which only one product is formed like lactic acid in hetro lactic fermentation more than one product is formed like lactic acid and ethanol
Lactic Acid Fermentation and Alcoholic Fermentation.
Alcohol fermentation and lactic acid fermentation are similar because glucose is oxidized to two molecules of pyruvic acid. The difference between them is that alcohol fermentation yield two molecules of ATP also.
alcohol is stronger
ATP production begins with glucose..
1.) Alcoholic fermentation 2.) Lactic acid fermentation
Yes? lactic acid fermentation produces only lactic acid alcoholic fermentation produces ethanol and co2
Lactic fermentation transform sugars having six carbons in lactic acid.Alcoholic fermentation transform sugars in ethanol and carbon dioxide.
Ethanol fermentation-makes ethanol and is made by other organismsLactic acid fermentation - makes lactate and is made by animalsboth lactic acid and alcoholic fermentation begin with pyruvic acid and nadh. they are anaerobic processes that result in the production of energy in the absence of oxygen. So basicly the two differences are that one makes ethanol and one makes lactic acid, and the other is that they are made by different species.Alcoholic fermentation occurs in organisms such as yeast, as produces ethyl alcohol. Lactic acid fermentation occurs in animals such as humans and produces lactic acid instead of alcohol.
homo lactic fermentation is a type of fermentation in which only one product is formed like lactic acid in hetro lactic fermentation more than one product is formed like lactic acid and ethanol
The two types of fermentation are alcoholic fermentation and lactic acid fermentation. Alcoholic fermentation is also referred to as ethanol fermentation.
Pyruvate and NADH because of the different strains and ways of metabolic , the products generated by different sorts are not same in which lactic acid fermentation is divided into 3 types ,the same type of lactic acid fermentation ,abnormal fermentation of lactic acid and bifidobecterium fermentation
Lactic Acid Fermentation and Alcoholic Fermentation.
Making saurkraut is a lactic acid fermentation.