0
convection
Wiki User
∙ 13y ago
Add your answer:
Earn +20 pts
What is the transfer of heat from a stove burner to pan on the burner called?
convection
How is heat transferred from a burner to a pan?
conduction
How does heat get into your stove burner into your soup?
through radiation
What type of heat transfer occurs between a pan and a hot stove burner the pan is sitting on?
The predominant heat transfer mechanism used to transfer heat from the pan to the stove burner is radiation.
If you put a frying pan on a burner on a stove and turn the burner on the bottom of the frying pan gets hot. what type of heat transfer has occurred?
thermal
Why does the pan get hot?
what pan? if you are talking about on a stove its because the element on the stove gets hot when you turn it on and the heat gets transferred from the element onto the pan.
Why is a electric strove is a conduction?
Because the stove burner conducts the heat through the pan to cook the food.
When a metal pan is heated on the stove this is an example of heat transferred by what?
Convection - Hot air circulating from a heater Conduction - A hot stove with a pan on it Radiation - A hot stove
What do you use a hotplate for?
To heat things up. Think of it as a single burner stove. It isn't a high heat like a stove but it is effective for heating soups and similar items. You can use frying pan on them, but it isn't usually an even heat.
How is heat transferred to water in a water heater?
In a gas water heater: The gas flame warms the water, exactly the same way as a gas stove burner does for a pan of water on the stove. In an electric water heater, an element - same as an electric range element, but a different shape - heats up from electrical current, and transfers that heat to the water.
What do you make soup in?
you make soup in a big pan on any type of burner, cooker or stove. Let it heat up for 20 minuets
How does heat get from the stove burner into the soup?
If the soup is already cook and you just want to heat it on a stove, first put the soup in a cookware, put it in a stove then turn on the stove into medium heat and it is ok if you don't put the cover of the cookware anymore to avoid spillover or spillage. If boiled then you're done. Don't forget to turnoff the stove together with the gastank.
