starch is formed by fermentation.
They are formed through the process of photosynthesis in plants.
it just happens.
The monomer that is formed when starch is broken down is GLUCOSE.
The white crystalline sugar formed during the digestion of starches is called glucose. When starches are broken down by enzymes in the digestive system, they are converted into simpler sugars, primarily glucose, which is then absorbed into the bloodstream and used by the body as a primary source of energy. Glucose is essential for cellular functions and is a key component in various metabolic processes.
Starches are used for energy
starches and monosaccharides are carbohydrates, and monosaccharides make up starches, which is a polysaccharide.
plenty of the starches are found in maize
The plural of starch is starches.
The leucoplast stores starches and oils.
The starches will turn blue in the test. The heavy starches in the meal filled them up.
smart starches are starches that can instantly or slowly change a powder substance into a thick liquid such as custard or angel delight
starches is a compound. Copouds does not have atomic numbers.