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It can last a week and more. But after 2 or 3 days, the flavour or organoleptic properties, will deteriorate. If you wrap it with plastic film it will last longer and better (almost, no oxygen). At least, put it in a plastic container (less oxygen and less odours transfer to the rest)

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9y ago
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14y ago

A few days would be fine. If you are trying to keep it longer i would recommend freezing it in Freezer safe zip loc bags. you can keep it up to a year that way.

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14y ago

Up to a week.

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Q: How long can cooked chilli stay in the fridge?
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