aslong as they canbe fussed to.
Cooked pasta should not be left out at room temperature for more than 2 to 3 hours. Any food that is left out at room temperature after cooking can be dangerous at any time past the 4 hour mark.
Since hard-cooked eggs are a potentially hazardous food, the maximum time they should be kept at room temperature is 2 hours.
3 days
How long it will last will depend upon how good it was when frozen and how it was thawed. If it was thawed at room temperature, it should be cooked immediately. If it wasn't fresh when frozen, it should be cooked immediately. If it was very fresh when frozen and was thawed in the fridge, then you should have at least a couple days to cook it.
Cooked fish should be good for 3 to 4 days refrigerated.
Yes, as long as it is fresh and fully cooked.
Not home-cooked ones. Some commercially-produced hard cooked eggs can keep that long, but I wouldn't call them 'fresh'. See Related Links.
eat raw from fridge for the first four days after that seven days with cooking
1,000,000,000,000,000,.1 days
After an hour or so at room temperature, meat should be cooked.
Prawns should be good refrigerated for 1 to 2 days.
None. As long as the uncured bacon is cooked properly it is indeed edible and can be eaten but it has to be cooked to the proper temperature.