This food will last for a few days. 10 days in the refrigerator is as long as you want to store this food here. Place the food in an air tight container or freezer bags. Then you can transfer it to the freezer if more storage time is needed.
about a week
Ideally, it shouldn't be left unrefrigerated for more than an hour after it has been dressed.
It will depend upon the temperature of the room it was left out in. Once the cheese has been warm for more than an hour to an hour and a half. I would be quite cautious of eating the cheese. You might smell it to see if it still smells safe to eat.
For up to 30 minutes.
several hours
Untill it starts smellin bad.
2 hours at the most
It it is left out, it will stay good for about a day or so.
Potentially hazardous food should not be left unrefrigerated for more than 2 hours. Less time is better.
That will depend how long you left it unrefrigerated. Cooked food should not be left unrefrigerated at room temperature for more than 2 hours. Any longer than that - consider discarding it.
Potentially hazardous food should not be left unrefrigerated for more than 2 hours. Less time is better.
It can grow mold if it is left unrefrigerated for a long time. But it is unlikely to spoil otherwise.