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The fermentation of milk occurs to form curd, of course lactic acid is released.
Because mammalian muscle cells are genetically programmed to perform lactic acid fermentation, not ethanol fermentation.
Lactic acid fermentation takes place in the mitochondria of muscle cells.
1.) Alcoholic fermentation 2.) Lactic acid fermentation
Hot Dilly beans are an example of lactic acid fermentation.
Lactic acid fermentation. This type of fermentation occurs when your muscles need more oxygen for energy, so fermentation gives your muscles a little extra energy.
lactic acid fermentation
Lactic acid + energy
Lactic Acid Fermentation
Lactic Acid Fermentation
It is caused by the build up of lactic acid in the muscles.
Lactic acid which may cause fatigue if in muscles .
Lactic acid created during a process of "lactic acid fermentation."
Lactic Acid. The overall name of the burning feeling is lactic acid fermentation:-)
It is caused by a buildup of lactic acid due to fermentation in the muscles. This is what is described as "the burn" when exercising.
After a while of swimming, your muscles use lactic acid. It uses it through Lactic acid fermentation. It results in more energy.
As all fermentation is primarily used for; to generate ATP without the use of oxygen.