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Can you eat raw gound pork that has sat out for a few hours and then been cooked?
Wiki User
∙ 15y ago
Food left out of the refrigerator is okay to eat for about 2 hours. If the temperature is under 80 degrees. The longer a food stays in the danger zone the more risk you take eating that food. Foods should either be kept hot or kept cold before eating to be really safe.
Wiki User
∙ 15y ago
Wiki User
∙ 15y agoDo not leave raw meat out longer than a half an hour. Bacteria can begin to grow on food left out of the refrigerator.
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How long can you keep cooked pork chops?
Cooked or raw, pork chops should never go unrefrigerated over two hours.
How long can you leave cooked pork out before it is not safe to eat?
Cooked pork at room temperature is safe to eat for a few hours. If stored in the refrigerator, cooked pork is safe to eat for 3 to 5 days. If you freeze the cooked pork, you can store it for 4 months.
How long can you keep cooked pork in a car with out it going bad?
2 hours
Does pork loin roast taste good after it has been cooked and then frozen?
yes
Can you mix pork and beef if its allready cooked?
Actually, that's probably the safer way to do it. Pork and beef will have different cook times and temperatures, and combining them after they've been cooked allows each one to be aequately cooked.
Roundworm associated with under cooked pork?
Roundworm is associated with under cooked pork.
Can cooked BBQ pulled pork make you sick if not refrigerated for ten hours?
it can if its not refrigerated for half an hour.
What is the minimum temperature of a pork roast cooked in a microwave?
Why would you "cook" a pork roast in the microwave. Pork roast are a tough meat and it requires low temp at about 10 hours like in a crock pot.
Does shoulder bacon have to be cooked?
Yes, it does have to be cooked. All pork should be cooked fully before eating. Humans can get sick eating under cooked pork.
Are there any recipes for pork pie using cooked pork?
It was magicc
How long can you keep pork in the refrigerator after cooking?
Cooked pork should not be at room temperature for more than 2 hours. Less time is better. Once the meat has cooled to 135°F, it should be cooled further to 70°F within two hours. Another 4 hours is permitted to have it cool to 40°F.
What are the diseases caused by eating improperly cooked measly pork?
You may get taenia sole-um infestation by eating improperly cooked pork meat. It is a pork tape worm infestation.
