it depends on the variety and quality of the meat, and the temperature of the meat. if the refrigerator is on basic temp, about 4-7 days
Cooked shrimp stays good in the refrigerator for 3-4 days.
you cant
if a refrigerator magnet cant hold a piece of paper against a refrigerator, the forces acting on the magnet must be what?
Food does spoil in the refrigerator. The growth of spoilage bacteria is slowed down due to the colder temperatures.
Because as it is cooked it goes through a CHEMICAL change, not a physical change.
If you have noticed the warm air blowing from behind your refrigerator, that is the heat that was in the air that is inside your refrigerator. If you leave the door open the air around the refrigerator will briefly feel cold, but it will warm back up and the food in the refrigerator will go bad.
we cant get to the back of the unit
no cooked rice is not a physical change but is an example of chemical change as we cant obtain the raw rice after cooking it
Unopened, bacon should be good for a week after the expiration date on the package. Bacon is cured, so it should last a week or more. To check for spoilage, check for an off smell, a slimy texture or an extreme change in appearance.
Yes it is. Because when you cook, you cant get your ingredients back ! =]
Even if Eskimos live in cold places they need a refrigerator to keep your food products as you cant leave them outside even though your surroundings are cool. Also you can control the temperature inside a refrigerator while you cannot control the room temperature. This could be a major factor in selling a refrigerator to a eskimo
i think you can feed them meat although i cant remember if it has to be cooked or not...