You can keep canned chicken broth in the refrigerator for several days. Do not store it inside the can, pour it into a bowl and cover it. You can also keep chicken broth in the freezer. Pour it into ice cube trays and once it is frozen put it into freezer bags, it will for many months this way.
It really depends on the freezer and if it's can chicken broth or home made broth. If it's can chicken broth and it's in the can you can keep it for at least 1 year at the most. And if it's homemade then you can keep it up to 5 month's at the most. But it really depends if it's homemade then certain ingredient's may get that old taste.
I usually keep my home-made chiken broth in my freezer for up to 2 months.
It will keep for 2 weeks in the fridge.
If the chicken broth has not yet been opened, you can actually use this chicken broth up to a year after the pull date. If it has been opened, around 5 days.
It is not OK to add raw chicken to a cooked chicken casserole. It would be safer to cook the raw chicken separately, then add it to the cooked casserole when reheating if you will be eating it all at once. Otherwise, keep the freshly cooked chicken separately to avoid reheating it several times.
About a day at the most. Trust me, you don't want to leave it in there for over a day.
frozen chicken doesn't have a expiration date cause it is frozen.It does not get old.
Guessing the question was meant for chicken pot pie. This food can be frozen safely for years. This is a good way to keep all cooked meats.
Meats freeze and keep well in the freezer. You can store them over a year if kept frozen. Freezing is the best way to preserve foods.
It keeps it fresh long.
Left overs should be used within three days; chicken broth falls under the same category. If you know you won't be using it within three days when you first open the can (or making it homemade), you can freeze it for longer storage.
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