Smoked meat can stay longer than fresh meat outside a refrigerator. Smoked meat can go for up to 4 days if it is well stored.
is it 40 days all other meat does
No, Montreal smoked meat is not made from horse meat. Montreal smoked meat is made from beef brisket that is salted and cured with spices.
Smoked meat turns black because the smoke in the meat tension the color which causes it to change in color.
With no meat, a couple days, with meat, couple hours.
smoked
Ham
If the meat were cured, it would last for a few weeks. If the meat was not cured, it would on last for a couple of days.
Leave the meat thermometer in the oven until it reaches the desired temperature for the meat to be cooked properly.
As far as I know, most smoked meats can be frozen.
cooked or smoked in a smoker or grill usually pork jaw meat
The difference between smoked meat and corned beef are the seasonings used, and the method with which the are prepared. Corned beef is seasoned in a large vat of water. Smoked meat is rubbed with spices and then put into a smoker.
no