Apples will be good refrigerated up to two months, although they may become softer as they age. You'll know when it's time throw them out because you'll begin to see brown spots appearing on them.
Still crunchy - I never refrigerate apples.
as long as you want :P
You don't have to refrigerate dry yeast as long as it is still in it's packaging.
Fruit will always keep longer if kept refrigerated. The low temperature inhibits the growth of microbes and slows down the natural decay.
If you put lemon juice in the water it will prevent the browning.
No. Don't zip it, just keep the apples in plastic bag, loosely close the top and refrigerate.
No, you do not have to refrigerate honey. It will not spoil as long as it is sealed. In fact, that is one of the amazing things about honey - it does not need refrigeration.
do I need to refrigerate apple dumplings
Making cider is a pretty easy thing to do. Clean and quarter the apples of your choice. Puree then strain the apple through a cheesecloth and serve. Refrigerate the remaining cider.
Yes, as long as the apples do not have bad spots. Soft (mellow) apples are fine to use in most recipes calling for apples.
yes, fruit should only be eaten at room temperature. Refrigerate at a low temp. until it is ready to be eaten, take out of fridge a good hour before consuming. Do not refrigerate bananas, they will turn ugly, also do not store apples near milk, it will turn the milk.
Um.......................yea that's kinda how ur suppost 2 make em.... Philliproks989