how long do i cook cod on george formen
25 mins
Why not have a look at George Foreman's own website. Here, he gives a wealth of recipes to cook using his grill, including vegetarian options and fish.
Your catfish should be done in about 10 minutes.
You can indeed put swordfish on a George Foreman grill. You simply need to cut the fish up and place it on the grill with your favorite seasonings.
Don't think that a George Foreman grill is suitable for omelet making. It is ridged. You need a flat (perhaps non stick) pan - add a little olive oil- use moderate heat (until cooked on the base) then place under a grill for a minute or two. This is better than trying to turn it and this will cook the top beautifully.
yes, i tried the other day when my cooker wasnt working and i needed to cook something up quick for my son, 4 fish fingers took about 7 minutes from frozen and tasted fine, if a little dry
First of all, using a method that does not add extra fat will be more healthy than frying. Baking, broiling, stewing, crock pot recipes, poaching fish, or putting any piece of meat in a George Foreman grill will cook it without adding fat. Second, be sure your meats and fish are always cooked to the proper internal temperature. Use a food thermometer that tells you the correct temperature for each type of meat (at least 160-170 degrees F for most meat, fish, and poultry).
am assuming that you are considering frying the fish. If so, then it certainly could be done with a grill basket just as many other items can be deep fried such as vegetables and meats.
Sure, just dedicate part of your grill to fish, and part to beef, and don't leave the lid down too long or the flavors will mingle.
Some people like to oil the grill -I like to brush the oil (olive) onto the fish just before plopping it onto the grill. Because fish is so easily overooked, I raise the grill higher than normal, and watch it closely.
broil manju... dubai..
you justeverything u would as if u were going to grill it and put it in the oven (put the fish in tinfoil after u do all that)
Battered fish is normally deep fried, especially if it is fresh fish freshly battered, however if you bought the battered fish frozen, the fish will have been deep fried just long enough to part cook the batter, but not the fish before it was frozen and packaged. In this case you can deep fry it, or bake it in a hot over, grill it or fry it in a dry frying pan.