Thaw it. Dont ever attempt to cook chicken which is still part frozen as you will end up with a lovely bout of salmonella, or even e-coli.
buy a dime bag.
yes the pies still good to eat if it has instant starch in it
They were frozen before. Previously frozen chicken bones turn black during the cooking process.
It should be ready in 40 to 45 minutes... depending on which heat you bake it.
whats the correct temperature to bake a turkey
It is not recommended to bake a chicken from frozen in the oven, or else it will cook unevenly and will not provide a good result. It is better to defrost it at room temperature for a few hours, or to put it into the microwave and use the Defrost setting.
Yes you can, you just have to be careful and if you do you should bake it right away. It also matters what kind of chicken you have. But considering it is frozen let it thaw out for a while before.
Apparently not, just chicken and pork.
Chocolate no bake cookies tend to crumble if frozen then defrosted.
Yes, you can cook a chicken with the guts still in. Many people put whole chickens in bags and bake them to have a delicious mean for their families.
you can bake chicken drum sticks with skin on
You will want to set it at 350 degrees for at LEAST 45 minutes, but it depends a lot on the specific contents of the pie.