Get a fork and pierce the potato, if it slides in easily it is ready, if there is some resistance, try again in another ten minutes. Also, if roasting and they are going black, lower the heat or turn the oven off altogether, but keep the potatos in because they will still cook. If steaming, they turn a slightly lighter shade. Experience is the best teacher, cook them again and again until you think they're right!
large potatoes 350 for one hour w/ or without foil
40000 min.
Yes you can cook them. However, you do not want to cook too long. Example of cooking htem includes rice krispie treats and sweet potatoes with marshmallows on top. They can burn easily in the oven.
half hour
you cant cook it with butter on it
Depending on the size of the sweet potato, you would bake 35 to 45 minutes. Check for doneness and bake longer if needed. Larger potatoes require longer to get done.
Dandelions have long taproots.
It might do as as long as you don't get diarrhea from all the fiber.
Until the potatoes are tender check after 1 hour
35ocelcius for 1 min
Yes, as long as it fits into your calories for the day.
How long you bake them depends on how deep they are stacked. In a bowl of six inch deep sliced potatoes, it takes an hour to cook them at 350 degrees Fahrenheit. Thinner slices cook faster than thick slices.
No. ----- You really didn't cook the potatoes long enough if they are still crunchy.