30 to 40 minutes. Check the crust to make sure it's browned and crispy.
Canned apple pie filling can last indefinitely as long as the can is not open. After opening, apple pie filling should be kept in the refrigerator for no more than three days before being baked in a pie.
This will likely be a temperature of 400F for about 25 to 30 minutes
Yes, as long as you cut the bruised bits off and just use the healthy parts of the apple.
A precooked ham should be warmed for about 10-15 minutes per pound in an oven set to 325F.
45 minutes at 350 with room temperature spy apple mix
do not cook it is precooked. heat at 350 for 20 min/lb
All the chocolate cream pies I've made started by cooking the crust with no filling, cooking the chocolate filling separately and then filling the pie. The whole thing is then chilled so the filling sets. So you don't actually cook the pie. The shell cooks for about 10 minutes, the filling cooks about 10 minutes.
There are three elements to the cooking of a shepherds pie. First the minced lamb, that would normally cook for 30 to 40 minutes in a sauce pan, then you need to boil the potatoes for the mash, they take about 17 to 20 minutes in boiling water. Then make the pie and bake in a hot oven for about 20 minutes until piping hot and golden on top.
Depending on the specific recipe, an apple strudel might be baked for as few as 30 minutes to as many as 45 minutes. Temperatures also vary from 350 degrees Fahrenheit to 475 degrees Fahrenheit.
If bake is long a, what is baker?
Bake what?
The time it takes to heat a precooked ham in the oven typically ranges from 15 to 30 minutes per pound at a temperature of 325F.