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How long does it take in the refrigerator to thaw a 21lb. frozen whole turkey?
3 million years
30 mins
No.
A frozen 20 pound turkey will take about three days to thaw in the fridge.
The best way to thaw chicken is in the refrigerator. The length of time it will take to thaw will depend on how the chicken was packed when frozen - whether its a solid block or individually frozen.
Wine should NEVER be frozen. If it is, then anything from 12 to 24 hours depending on the ambient temperature.
The amount it would require to thaw would depend on the temperature the pie was frozen. Most frozen fruit pies can be baked from their frozen state.
Food thawing is when the food is frozen and you set it out or put it in the fridge so that it is not frozen anymore it is thawed .
It might heat up better if you do thaw it first. Thaw it in the fridge.
The best way to thaw it is in the refrigerator. Figure one day for each 4-5 pounds of turkey, so it should take 5-6 days to thaw out a 25-pound turkey.
no wth, just take the frozen food out of the freezer