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How long does it take to roast at 1.2 kg chicken and what temperature?
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How much chicken does it take to make roast beef?
None. Roast beef does not contain chicken or chicken by-products.
If raw chicken is added to soup how long does it take to cook?
That will depend on the size and temperature of the pieces of chicken as well as the temperature of the soup. Cook the chicken until it is 165°F.
How long does it take to roast chicken drumsticks?
how long can u keep cooked chicken drumsticks in the fridge
How long does it take to roast a 13 pound chicken?
As a rule of thumb you should cook chicken for 20 mins for each pound plus an extra 20 mins, oven temp 190C.
How long does it take to cook leaks?
how long does it take to roast a leek
How long does it take to roast a chicken on the george forman roaster?
As with many cooking adventures temperature and weight are important. George Foreman recommends first preheating the oven and then for a 3 1/3 lb. whole chicken roast for 60 minutes. For a 2 lb chicken only 45 minutes should be sufficient. If your chicken weighs more the maximum time is 75 minutes. As usual a thermometer is a good idea.
How long would a roast take to cook at the temperature of 170 degrees?
A 2.5 to 4 pound roast would take about 3 hours to cook. It should be allowed to stand 10 to 15 minutes before being carved and served.
How long do you cook an 8 lb precooked prime rib?
how long does it take to heat a 5.5 lb rib roast at 275 degrees to an internal temperature of 135 degrees
How long does a 900 gram beef roast take to cook?
A 900 gram beef roast will ideally take one hour to cook.
Can you freeze a whole chicken after you roast it?
Good question because there are some things you should know. Freezing a whole cooked chicken will not happen instantly. The hot or warm interior portions of the chicken will take longer to get do to a safe temperature. And when you thaw a whole frozen chicken you must do so in the refrigerator so you don't have the same temperature differential problem in the other direction. The solution? Cut your roast chicken up into its constituent parts. That is, cut off the wings, the drumsticks, the thighs and the breasts and freeze those separately. Then, when you want some chicken you can select the piece you want. If you have to freeze an entire roast chicken be aware of the issues mentioned above. Refreezing is not recommended.
How long does it take for a corpse to rot?
it depends on what type of chicken you are talking about. frozen chicken takes a week to get rotten. raw chicken i say 2 or 3 days.
How long does it take to cook a 125g chicken?
It depends on the temperature - set your oven to 180 degrees C and kook it for 35 mins.
