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How long should you soak liver in milk before cooking it?

Soak liver in milk for about 30 minutes before cooking to help reduce its strong flavor.


How long should liver be soaked in milk before cooking?

Soak liver in milk for at least 30 minutes before cooking to help reduce its strong flavor.


What are the benefits of using powdered soy milk as a dairy alternative in cooking and baking?

Powdered soy milk is a dairy alternative that offers benefits such as long shelf life, convenience in storage and transportation, and versatility in cooking and baking. It is also a good source of plant-based protein and can be easily reconstituted with water to replace traditional dairy milk in recipes.


How long should I soak beef liver in milk before cooking it?

Soak beef liver in milk for about 30 minutes before cooking to help reduce its strong flavor and make it more tender.


How long is Milk of Magnesia good for after opening?

Milk of Magnesia is typically good for about one year after opening.


How long is breast milk good for after defrosting?

Breast milk is good for 24 hours after defrosting in the refrigerator.


How long is breast milk good for after thawing?

Breast milk is good for 24 hours after thawing in the refrigerator.


When you bread chicken which is better milk or egg?

try mustard instead it holds breading just as good as milk or egg, taste the same when its done cooking!


What cooking temperatures are best for cooking milk?

You need to be way more specific about what heat source you are going to cook the milk at


How long is breast milk good for after being thawed?

Breast milk is good for 24 hours after being thawed in the refrigerator.


How long is breast milk good for after it has been defrosted?

Breast milk is good for 24 hours after it has been defrosted in the refrigerator.


How long is breast milk good for after it has been thawed?

Breast milk is good for 24 hours after it has been thawed in the refrigerator.