I read that it should be cooked normally but for 1 and 1/2 to 2 times the normal amount of time. Use a meat thermometer to make sure it reaches the correct internal temperature (165- 170 degrees Fahrenheit).
throw it at jerry
Meatloaf usually takes about an hour to cook.
A prime rib can be frozen, but it should be thouroughly thawed before cooking.
You should cook a rotisserie chicken for about an hour. You may need to cook the chicken longer if it is frozen.
how long does it take to cook a ten pound meat loaf
62 and a half minutes.
39 minutes, thirty-three seconds Call it 40 minutes
Depends on how big it is. As a rule you should cook a 5lb meatloaf in a loaf pan for about 1 and a half hours at 325F. Cover with foil unless you put ketchup or catsup on top of it - you can brown it wen it's cooked. Best thing to do is to get a thermometer, once the meatloaf hits 160-165F internally then it should be moist and juicy and cooked. See my blog for the best turkey meatloaf recipe ever and for amazing and original turkey recipes. http://www.loveturkeymeat.info
1& a half hours @ 350deg..
Cook it 20 minutes per pound at 375 degrees or 30 minutes per pound at 250 degrees.
Long enuf
12 minutes
It would possibly be good for 1 to 2 days, but should be cooked as soon as possible, or frozen.