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The average weight of a US hog at butchering is about 240 pounds. They can be considerably smaller, and extremely large specimens have been over 900 pounds.
As many pounds in a ground hogs mound when a ground hog pounds hog mounds.
Growing up we were always told a pig became a hog at 200 pounds. I was told recently that the cut off is 120 pounds. What is correct?
A Chester White hog will weigh the same as any onter hog. At birth about 1 pound and if fed correctly in 6 months apporoximately 225 pounds. A Chester White hog will weigh the same as any other hog. At birth about 1 pound and if fed correctly in 6 months apporoximately 225 pounds.
the average ground hog weighs about 12-15 pounds
Once a hog has reached an average of 230 pounds and 4.5 to 6.5 months of age, it is considered ready to market.
In the United States a younger swine that is less than 120 pounds is considered a pig; a hog is an older swine that is 120 pounds or more. In Europe all swines are considered pigs.
About 10 - 15 pounds
Ground hog day
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Feeder pigs that weigh about 50 pounds.