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To make one quart of chicken broth, use 4 cups of water to 4 teaspoons of chicken bouillon. I would use a little more water to account for evaporation. In my experience, the broth made from bouillon is a bit on the salty side. If a recipe calls for more salt, I would wait and taste the dish before adding more.

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14y ago
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15y ago

A single bouillon cube makes one cup (8 ounces) of bouillon. There are 32 ounces in a quart, so it would take 4 bouillon cubes to make one quart of bouillon.

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12y ago

i would say about eight. i just shoved eight into a half cup and that's all that would fit.

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Q: How many beef bouillon cubes equal to 1 quart of beef bouillon?
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